Description

Ingredients 

Chillies, Spices, Onion, Garlic, Lemon Grass, Vegetable Oil, Sugar and Salt.

Preparation 

Sufficient for 4-6 persons Prepare 500g of long beans (cut) Cockles meat 300g Prawns 500g Dried salted fish 300g (Either meal or bone) Water 500ml Coconut milk 120ml

Pour A1 Instand Curry Mix into wok, Add in dried salted fish, stir fry until fragrant, Add in long beans, fry until even, then pour in water. When cooked, add in prawns, cockles meat and coconut milk, bring to boil, serve.